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Egg Gravy

Egg Gravy

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Egg Gravy. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Egg Gravy is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Egg Gravy is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Egg Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Egg Gravy using 12 ingredients and 9 steps. Here is how you can achieve it.

#dinner #egg #eggs #eggsday #eggday
easy and quick recipe for dinner.

Ingredients and spices that need to be Get to make Egg Gravy:

  1. 4-5 eggs
  2. 1 big finely chopped onion
  3. 1 big finely chopped tomato
  4. 1/2 tsp red chilli powder
  5. 1/2 tsp cumin seeds
  6. 1 tbsp oil
  7. 1/2 tsp turmeric powder
  8. to taste Salt
  9. 1/2 tsp corinder powder
  10. as needed green corriender leaves
  11. 1 tbsp roasted besan or chick peas floor
  12. 3 cup water

Instructions to make to make Egg Gravy

  1. Firstly boil the eggs and put a pan on the stove and fry the eggs to Golden brown.
  2. Then put a pan on the stove and add 1 tbs oil and once it heat up add half tbs cumin seeds or jeera and pop them up. Then add chopped onion and tomato into it.
  3. Cook them well till it leaves oil from the sides.
  4. Add half tbs Turmeric powder, 2 tbs Salt, half tbs Dhania powder and Half tbs red chilli powder.
  5. Then cook it for 2 minutes and add 3 cups of water.
  6. Then on a pan roast 1 tbs of besan.this gives the Gravy a thick texture and give a good taste too.
  7. Then add the roasted besan to the water in kadhai and cook it for 15 minutes on low flame till it boils.
  8. Add boiled eggs to it again cook for 2 minutes and switch the flame off. The Gravy turns red in colour due to red chilli powder and oil which gives it a Royal Look.
  9. Serve it hot with chapatis.

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This isn't a total overview to quick as well as easy lunch dishes however its good something to chew on. With any luck this will certainly get your innovative juices moving so you can prepare scrumptious meals for your household without doing a lot of square meals on your trip.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Egg Gravy. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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