Brinjal Gravy For Biryani

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, BRINJAL GRAVY for biryani. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

BRINJAL GRAVY for biryani is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. BRINJAL GRAVY for biryani is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from BRINJAL GRAVY for biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BRINJAL GRAVY for biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BRINJAL GRAVY for biryani is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook BRINJAL GRAVY for biryani estimated approx 20mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have BRINJAL GRAVY for biryani using 11 ingredients and 4 steps. Here is how you can achieve it.

Execellent side dish for any type of biriyani.

Ingredients and spices that need to be Get to make BRINJAL GRAVY for biryani:

1. 5 brinjal
2. 1 cup tomatto
3. 1 cup onion
4. 1 spoon pepper
5. 1 spoon jeera
6. 1 spoon ginger garlic paste
7. 2 green chilies
8. 5 mundiri nuts
9. as required Roasted groundnut powder
10. as required Salt and oil
11. 1 spoon Tamarind paste

Steps to make to make BRINJAL GRAVY for biryani

1. Take the pan and pour the oil.fry the brinjal till golden brown take a side.
2. Take pan add oil and jeera seed. Add onion ginger garlic paste and tomato one by one.
3. Add water and cook.after cooking add nuts powder chilli and add tamarind paste.and salt
4. Finally add fried brinjal and cook well.once oil is come out the dish is ready.

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So that is going to wrap it up with this special food Recipe of Favorite BRINJAL GRAVY for biryani. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!